3-INGREDIENT CHOCOLATE MACADAMIA BARK

 
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Ingredients:
1 cup macadamia nuts
1 cup chocolate chips
1/2 tsp sea salt

 

Directions:
1. Cover a large baking sheet with parchment paper & set aside.

2. Add chocolate chips to a small bowl and microwave for 1 minute and 20 seconds. Stir well and microwave again for 1 minute and 30 seconds.

3. Stir constantly until mixture is smooth and creamy.

4. Add nuts into melted chocolate mixture and using a tablespoon immediately drop the mixture on parchment covered baking sheet.

5. Sprinkle with sea salt, you can also do hemp seeds, chia seeds etc.

6. Freeze for 20 minutes or until chocolate is set.

Enjoy!

desserts, snacks, holidayLyana BegretovaComment